Our La Vela Classic was modeled on the early Art Deco Indochinese design popular in the early 20th Century, with a fusion design, combining modern interior with typical décor of Vietnamese northern uplands. 24 expertly crafted cabins, including Deluxe rooms and Suite, are arranged over two decks, leaving the upper deck for the elegant dining room, above which is the stylishly furnished sundeck.
La Vela Classic has the spacious restaurant, luxury, offering world-class cuisine and traditional specialities of Vietnam. The thoughtful, caring, professional of staff on board will certainly bring to you the moments of fun and memorable. Let’s join us and feel.
7.30 – 08.00: Pick up at your hotel in Hanoi’s Old Quarter area, drive to Halong city. Take rest for 30 mins at Hai Duong province.
12.00 – 12.30: Arrive at Hanoi Block – Paradise Suites Hotel, Tuan Chau Island for check in registration and transfer to La Vela Classic.
12.45: Welcome drink, cruise briefing, safety instruction and cabin check-in. Your fabulous Halong excursion commences
13.15 – 14.30: Enjoy the set menu lunch onboard while the cruise sails passing by magnificent wonders of the world.
15.00 – 16.00: Explore Sung Sot Cave – Hiking up and down 600 steps to the magnificent limestone formations of the biggest and most marvelous cave in Halong Bay.
16.30 – 17.30: Back to the vessel and continue sailing. Enjoy your relaxing time aboard, among the magnificence of the Heritage Site. A wide range of fine wine or spirits are served in the open-air bar on the sundeck.
18.00: Participate in La Vela cooking class under the attentive instruction of our top chef, to discover the Vietnamese cuisine of traditional spring rolls.
17.00 – 19.00: Enjoy Happy Hours: Buy One, Take One Free
19.30: Time for dinner and evening entertainments: bar, spa, squid fishing and overnight on the cruise.
6.30: Wake up early to enjoy the stunning sunrise on the Bay. Begin a new day with a Tai Chi session on the sundeck.
7.00 – 7.30: Coffee & tea with homemade cookies & biscuits will be served onboard
7.30 – 8.30: Visit Titop Island. You can take part in an array of exciting activities: swimming and climbing to the top for breathtaking view of the bay
8.30: Enjoy buffet breakfast while the cruise pass by other beautiful parts of the Bay.
9.30: Check out and settle the bills
11.00: Back to the Tourist Wharf
11.30 – 12.30: Set lunch served at 1958 Restaurant on Tuan Chau Island (Applied ONLY for guests booking shuttle bus of La Vela Cruises)
12.45: Shuttle bus pick up and back to Hanoi.
From 1st Oct 2017 to 31st Dec 2017
|Type of cabin||Double cabin||Single cabin||Child 5 – 12 surcharge|
Tour price includes:
Tour price excludes:
– Children under 5 years old sharing room with 2 adults is allowed for FOC ( free of charge) per cabin
– Children from 5 – 12 years old is surcharged 75% of adult rate, sharing room with parent
– Children from 12 years old are considered as adult
Sung Sot Cave